Pinot Nero IGT Trevenezie
SMART LINE
Grape Variety
Pinot Nero
Soil Type
Clay and silty, with limestone and rich in microelements
Harvest Period
First half of September
Winemaking
Destemming and soft pressing of the grapes. Fermentation in temperature-controlled stainless steel tanks with selected yeasts. Aging in steel to preserve freshness and aromatic elegance
Color
Pale ruby red with slight garnet hues
Aroma and Flavor
Delicate and elegant, with fruity notes of cherry, raspberry, and small red fruits, accompanied by light floral and spicy nuances. On the palate, it is smooth, balanced, and velvety, with good freshness, delicate tannins, and a harmonious, persistent finish
Pairings
Ideal with delicate cured meats, flavorful first courses, white meats, light roasts, mushrooms, and medium-aged cheeses
Alcohol Content
12% vol.
Residual Sugar
4 g/l
Serving Temperature
14/16°
