Perla Bianca Non-Alcoholic Drink
ZERO ALCOHOL LINE
Ingredients
Grape must, water, natural flavorings, carbon dioxide, citric acid
Soil Type
Flat, of alluvial origin, rich in mineral salts such as calcium carbonate and magnesium, which give the product a pleasant freshness and minerality
Harvest Period
Late August
Vinification
Soft pressing of the grapes to obtain the free-run must, immediately cooled to 2°C to preserve natural aromatic freshness and prevent alcoholic fermentation. Subsequent addition of natural carbon dioxide to achieve a fine and delicate perlage
Color
Pale straw yellow with brilliant reflections, fine and persistent perlage
Aroma and Flavor
Fresh and elegant, with notes of pear, white peach, apple, and white-fleshed fruit, accompanied by delicate hints of white flowers and pineapple. On the palate, it is soft, harmonious, and pleasantly fruity, with lively freshness and a delicate, mineral finish
Pairings
Ideal as a fresh and convivial drink at any time of day, perfect for alcohol-free aperitifs, brunch, finger food, light desserts, and Mediterranean cuisine
Alcohol Content
0% vol.
Residual Sugars
81 g/l
Serving Temperature
6-8°C
