1.0Filare Italiahttps://www.filareitalia.it/en/Ariannahttps://www.filareitalia.it/en/author/arianna/rich600338<blockquote class="wp-embedded-content" data-secret="SBWcB6MCCp"><a href="https://www.filareitalia.it/en/ribolla-gialla-spumante-brut-smart/">Ribolla Gialla Spumante Brut Smart</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.filareitalia.it/en/ribolla-gialla-spumante-brut-smart/embed/#?secret=SBWcB6MCCp" width="600" height="338" title="“Ribolla Gialla Spumante Brut Smart” — Filare Italia" data-secret="SBWcB6MCCp" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.filareitalia.it/wp-includes/js/wp-embed.min.js </script> Ribolla Gialla Spumante Brut SMART LINE Technical Sheet Variety Ribolla Gialla Soil Type Marly and calcareous, rich in minerals that provide freshness and sapidity Harvest Period Late August Vinification Gentle pressing of the grapes. First fermentation in stainless steel tanks at controlled temperature, where selected yeasts are added. Refermentation in autoclave using the Charmat method […]https://www.filareitalia.it/wp-content/uploads/2026/07/ribolla_gialla_brut_smart-2.webp400990